What cereal do the French eat?

Pretty much the same cereals as in the US, with less choice, and usually a bit less sugar… Cheerios, Rice Crispies, Chocapic… No peanut butter and jelly in France. It’s now possible to find peanut butter (du beurre de cacahuètes) in all the major supermarkets, but it’s more to cook Asian food than to use as PB&J.

What do the French eat for breakfast?

What does the average French person eat for breakfast? The stereotypical French breakfast is a hot drink, usually coffee or tea, and a tartine, which is a baguette, sliced horizontally, slathered with butter and/or jam.

Is there cereal in France?

While a dozen types of cereals are cultivated in France, most of the production focuses on four: soft wheat, grain corn, barley, and durum wheat, enjoyed across the nation and worldwide. Indeed, France is an important player on the world cereal stage.

What is the most popular breakfast in France?

Instead, the most common breakfast items are brioche, a buttered baguette, or even Zwiebeck-like packaged toasts. And they’re all just vehicles for jam. Besides bread and pastries with butter and jam, there’s usually just a glass of orange juice and a coffee, drunk from a bowl.

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Do French people eat muesli?

On our earlier walks, the daily pattern of eating began with a bowl of muesli and powdered milk. … Unfortunately most French muesli is revoltingly sweet, with a choice of honey coated, caramel coated or chocolate coated (the top of the range has three coats of different sorts of chocolate).

Do French eat oatmeal?

The French have the highest life expectancy in the whole western world, including the USA. And they NEVER eat oatmeal for breakfast. Instead, French breakfast is very scarce, just a croissant or a piece of bread with butter (yes, real butter, and nothing else!) and jam.

Do the French drink coffee or tea?

The French tend to drink their coffee strong and hot, so if you’re an iced coffee fan, you may be disappointed. Don’t expect to find any iced tea either. You’ll find plenty of herbal tea options, but you won’t find it iced, and you won’t find anyone drinking it with milk or sugar.

Do the French eat pancakes?

Do The French Eat Pancakes on Pancake Day like the rest of the world? No, they don’t eat pancakes as their main food on Pancake Day (or as it’s also called Shrove Tuesday). … Pancake Day, aka Shrove Tuesday, aka Fat Tuesday (in France), aka Mardi Gras (in France) marks the start of the build-up to Easter.

Do they have Cheerios in France?

You can’t get Cheerios in Paris…

What do French eat for breakfast lunch and dinner?

The main meals of France are:

  • Breakfast – le petit déjeuner. Usually bread, butter and jam, croissants or perhaps cereal. …
  • Lunch – le déjeuner. …
  • Dinner – diner. …
  • Eating “en famille” Family meals.
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Do the French drink orange juice?

Kids and some adults will often drink milk (du lait) or orange juice (du jus d’orange).

Do the French eat bacon?

The French refer to bacon as “lard salé.” Like with bacon from other countries in Europe, French bacon typically comes from pork loin. Some versions of it, however, feature back meat. Because French cooking is often delicate and sophisticated, chefs often use lard salé to flavor soups, sauces and glazes.

Do the French eat peanut butter?

Peanut butter is not at all a common food item in France. … But you don’t see a lot of peanut butter. It’s still “exotic” here. Little French boys and girls never grew up on PB&J sandwiches the way we did.

What is a French breakfast pastry called?

1. Croissants. Perhaps the biggest thank you the world owes to France was the invention of the croissant. If you’ve yet to be aquatinted, the croissant is a light, half-moon shaped pastry that is layered inside due to being rolled into itself prior to baking.

Do French people eat omelettes for breakfast?

As inconceivable as it sounds, eggs and breakfast do not traditionally go together in Paris. Omelets fall under the lunch or all-day section of brasserie menus, but the only people eating them in the morning are foreigners.

Do the French eat yogurt for breakfast?

– it’s a simple food staple that the French know and love – yogurt. According to Mireille Guiliano, author of French Women Don’t Get Fat, ALL French women eat yogurt. Whether they eat it for breakfast, lunch, or a late afternoon le goûter, yogurt is consumed by French women in mass quantities.

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